Homemade Taco and Chili Seasoning
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEqYSvD4VMPRWOQgXNsdPFHlOfTEHnc-avycN5olGtsDMxKgpDarBov3-a9Uf4waCrnGY5_AMvgvPcxmdSjn_pF3_KV-Cfs0qcgC67HxR9NCYwYb27_d8hFJuOjmAH3lGvBmjSLYwdvTO8/s400/6-20-11+051.jpg)
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recipe from My Baking Addiction
Ingredients:
4 tablespoons of chili powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon crushed red pepper flakes
1/4 teaspoon cayenne pepper
1 teaspoon dried oregano
2 teaspoons paprika
2 tablespoons ground cumin
3 teaspoons sea salt
4 teaspoons black pepper
In a medium bowl, combine chili powder, garlic powder, onion powder, crushed red pepper flakes, cayenne pepper, oregano, paprika, ground cumin, sea salt, and black pepper.
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-Stored in an airtight container, this spice blend will keep for up to a year.
-When making chili or tacos using one pound of ground beef, start with 1 1/2 tablespoons of the seasoning blend and adjust according to your tastes.
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Enjoy!
Perfect! Love the shot with all the spices in a bowl. There is something very visually pleasing about all those colors separated out. I like that your mix calls for less than the costco seasoning mix (1/4 cup) I will definitely try this.
ReplyDeleteI'm busy brainstorming up ideas for you to consider. I'll be in touch this week.